YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Parfait with Almonds
Enjoy a refreshing parfait layering creamy low‐fat cottage cheese with a vibrant mix of berries, crunchy chopped almonds, and a sweet drizzle of honey. This light yet satisfying breakfast is perfectly balanced to fuel your day with a delicate interplay of textures and flavors.
INGREDIENTS
1/2 cup Low-Fat Cottage Cheese (~113g)
1/2 cup Mixed Berries (~75g)
2 chopped Almonds (~2.4g)
2 tbsp Honey (~42g)
PREPARATION
In a serving glass or bowl, spoon in the low-fat cottage cheese as the base layer.
Layer the mixed berries evenly over the cottage cheese.
Sprinkle the chopped almonds on top for added crunch.
Drizzle the honey over the parfait to finish.
Serve immediately and enjoy a balanced, nutritious breakfast.