YOUR SOLIN GENERATED RECIPE
Crispy Bacon-Wrapped Jalapeño Chicken Bites
Enjoy a delightful fusion of flavors with tender chicken bites filled with a hint of spicy jalapeño and melty pepper jack cheese, all wrapped in crispy bacon. This dish offers an exciting balance of savory, spicy, and creamy notes, perfect for a satisfying meal any time of day.
INGREDIENTS
4 ounces Chicken Breast
1 slice Bacon
1 ounce Pepper Jack Cheese
1 medium Jalapeño
PREPARATION
Preheat your oven to 425°F and line a baking sheet with parchment paper.
Cut the chicken breast into bite-sized cubes. Dice the pepper jack cheese into small cubes and slice the jalapeño in half lengthwise, removing the seeds if a milder heat is preferred.
Using a small knife, carefully make a pocket in each chicken cube by cutting a small slit on one side.
Stuff each chicken cube with a small piece of pepper jack cheese and a sliver of jalapeño.
Wrap each stuffed chicken cube with a half-strip of bacon. You can secure the bacon with a toothpick if necessary.
Place the bacon-wrapped chicken bites onto the prepared baking sheet, ensuring they are spaced evenly for proper crisping.
Bake in the preheated oven for about 18-22 minutes, or until the chicken is fully cooked and the bacon is crispy.
Allow the bites to cool slightly before serving. Enjoy them as a protein-packed snack or as part of your meal!