Name: Creamy Greek Yogurt Bowl with Mixed Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (360g); 0.75 cup Mixed Berries (110g); 0.33 cup Crunchy Granola (30g); 1 teaspoon Honey (7g)

Creamy Greek Yogurt Bowl with Mixed Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Crunchy Granola

Enjoy a vibrant bowl combining luxuriously creamy nonfat Greek yogurt with a mix of fresh berries and a crunchy granola topping, accented with a drizzle of honey for a natural touch of sweetness. This bowl is as visually inviting as it is nutrient-packed, offering a delightful blend of textures and flavors.

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NUTRITION

Protein

38.5g

Fat

5.3g

Carbs

59g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (360g)

0.75 cup Mixed Berries (110g)

0.33 cup Crunchy Granola (30g)

1 teaspoon Honey (7g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a bowl, creating a smooth base.
2
Evenly distribute the mixed berries over the yogurt.
3
Sprinkle the crunchy granola on top to add texture and flavor.
4
Drizzle a teaspoon of honey over the bowl for a touch of natural sweetness.
5
Enjoy immediately for the best texture and flavor.