Healthy Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Healthy Protein Cookie Dough Bites

Enjoy a guilt-free twist on traditional cookie dough with these Healthy Protein Cookie Dough Bites. The blend of vanilla whey protein, creamy nonfat Greek yogurt, almond flour, and rolled oats creates a satisfyingly soft bite, complemented by a hint of almond butter and natural sweetness from maple syrup. These treats offer a balanced mix of protein, healthy fats, and carbs, making them perfect as a meal or snack to fuel your day.

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NUTRITION

555kcal
Protein
49.7g
Fat
26.3g
Carbs
36.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/4 cup Almond Flour (28g)

1/4 cup Rolled Oats (23g)

1 tbsp Almond Butter (16g)

1 tsp Maple Syrup (7g)

2 tbsp Unsweetened Almond Milk (30g)

1/2 tsp Vanilla Extract

1 pinch Salt

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PREPARATION

  • 1

    In a medium bowl, combine the vanilla whey protein powder, almond flour, and rolled oats.

  • 2

    Add the nonfat Greek yogurt, almond butter, maple syrup, unsweetened almond milk, vanilla extract, and a pinch of salt. Stir until all ingredients are evenly incorporated.

  • 3

    Taste the mixture and adjust sweetness or consistency if needed by adding a bit more maple syrup or almond milk.

  • 4

    Scoop the mixture into bite-sized balls using a small spoon or cookie scoop.

  • 5

    Refrigerate the bites for at least 30 minutes to firm up before serving.

  • 6

    Enjoy these protein-packed cookie dough bites as a balanced meal or a refreshing on-the-go snack.

Healthy Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Healthy Protein Cookie Dough Bites

Enjoy a guilt-free twist on traditional cookie dough with these Healthy Protein Cookie Dough Bites. The blend of vanilla whey protein, creamy nonfat Greek yogurt, almond flour, and rolled oats creates a satisfyingly soft bite, complemented by a hint of almond butter and natural sweetness from maple syrup. These treats offer a balanced mix of protein, healthy fats, and carbs, making them perfect as a meal or snack to fuel your day.

NUTRITION

555kcal
Protein
49.7g
Fat
26.3g
Carbs
36.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/4 cup Almond Flour (28g)

1/4 cup Rolled Oats (23g)

1 tbsp Almond Butter (16g)

1 tsp Maple Syrup (7g)

2 tbsp Unsweetened Almond Milk (30g)

1/2 tsp Vanilla Extract

1 pinch Salt

PREPARATION

  • 1

    In a medium bowl, combine the vanilla whey protein powder, almond flour, and rolled oats.

  • 2

    Add the nonfat Greek yogurt, almond butter, maple syrup, unsweetened almond milk, vanilla extract, and a pinch of salt. Stir until all ingredients are evenly incorporated.

  • 3

    Taste the mixture and adjust sweetness or consistency if needed by adding a bit more maple syrup or almond milk.

  • 4

    Scoop the mixture into bite-sized balls using a small spoon or cookie scoop.

  • 5

    Refrigerate the bites for at least 30 minutes to firm up before serving.

  • 6

    Enjoy these protein-packed cookie dough bites as a balanced meal or a refreshing on-the-go snack.