Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a velvety, protein-packed mousse that blends creamy nonfat Greek yogurt with smooth whey protein and the bright burst of mixed berries. This luscious dessert offers a revitalizing sweetness and refreshing tang in every spoonful, perfect for a light yet satisfying treat.

Try 3 days free, then $12.99 / mo.

NUTRITION

350kcal
Protein
43g
Fat
1.5g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1 cup Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a blender or mixing bowl.

  • 2

    Add the whey protein powder and blend until the mixture is completely smooth and silky.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 1 hour to enhance its smooth texture.

  • 5

    Garnish with the remaining berries before serving, and enjoy your protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a velvety, protein-packed mousse that blends creamy nonfat Greek yogurt with smooth whey protein and the bright burst of mixed berries. This luscious dessert offers a revitalizing sweetness and refreshing tang in every spoonful, perfect for a light yet satisfying treat.

NUTRITION

350kcal
Protein
43g
Fat
1.5g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1 cup Mixed Berries

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a blender or mixing bowl.

  • 2

    Add the whey protein powder and blend until the mixture is completely smooth and silky.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 1 hour to enhance its smooth texture.

  • 5

    Garnish with the remaining berries before serving, and enjoy your protein-packed dessert.