YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach, Turkey Sausage & Avocado
Enjoy a light, protein-packed scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, finished with creamy avocado slices. This delightful breakfast offers a balanced blend of flavors and textures perfect for a nourishing start to your day.
INGREDIENTS
7 large egg whites (approx. 210g)
1 turkey sausage link (approx. 70g)
1 cup fresh spinach
1/4 medium yellow onion
2 tsp olive oil
1/2 medium avocado
PREPARATION
Preheat a non-stick skillet over medium heat and add 2 teaspoons of olive oil.
Dice the quarter portion of the yellow onion and sauté until softened, about 2-3 minutes.
Slice the turkey sausage into rounds and add to the skillet, cooking for an additional 2 minutes.
Add the fresh spinach to the pan and stir until it begins to wilt.
Pour in the egg whites and gently scramble the mixture until the eggs are fully set, about 3-4 minutes.
Transfer the scramble to a serving plate and top with slices of half a medium avocado.
Season with salt and pepper to taste and serve warm.