Crispy Bacon and Fresh Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Fresh Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Fresh Avocado Lettuce Wraps

Enjoy these crunchy, flavor-packed wraps featuring crispy turkey bacon, a fluffy egg blend, and creamy avocado nestled in crisp romaine lettuce. Perfect for a balanced meal that delivers both protein and healthy fats in a low-calorie package.

Try 3 days free, then $12.99 / mo.

NUTRITION

424kcal
Protein
31.3g
Fat
29.3g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 Whole Eggs

2 Egg Whites

1/2 Avocado

2 Romaine Lettuce Leaves

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface, ensuring they are washed and patted dry for a crisp wrap base.

  • 2

    In a non-stick skillet over medium heat, cook the turkey bacon until crispy, about 4-5 minutes per side. Remove and set aside on kitchen paper to drain excess fat.

  • 3

    In the same skillet, lightly spray with cooking spray if needed, then whisk together the whole eggs and egg whites in a bowl. Pour the egg mixture into the skillet and cook as a soft scramble until just set, stirring gently.

  • 4

    Slice the avocado into thin strips.

  • 5

    Assemble the wrap by placing the scrambled eggs on a lettuce leaf, topping with crispy turkey bacon and avocado slices.

  • 6

    Fold the lettuce around the filling to form a wrap. Serve immediately and enjoy your fresh, protein-packed meal.

Crispy Bacon and Fresh Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Fresh Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Fresh Avocado Lettuce Wraps

Enjoy these crunchy, flavor-packed wraps featuring crispy turkey bacon, a fluffy egg blend, and creamy avocado nestled in crisp romaine lettuce. Perfect for a balanced meal that delivers both protein and healthy fats in a low-calorie package.

NUTRITION

424kcal
Protein
31.3g
Fat
29.3g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 Whole Eggs

2 Egg Whites

1/2 Avocado

2 Romaine Lettuce Leaves

PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface, ensuring they are washed and patted dry for a crisp wrap base.

  • 2

    In a non-stick skillet over medium heat, cook the turkey bacon until crispy, about 4-5 minutes per side. Remove and set aside on kitchen paper to drain excess fat.

  • 3

    In the same skillet, lightly spray with cooking spray if needed, then whisk together the whole eggs and egg whites in a bowl. Pour the egg mixture into the skillet and cook as a soft scramble until just set, stirring gently.

  • 4

    Slice the avocado into thin strips.

  • 5

    Assemble the wrap by placing the scrambled eggs on a lettuce leaf, topping with crispy turkey bacon and avocado slices.

  • 6

    Fold the lettuce around the filling to form a wrap. Serve immediately and enjoy your fresh, protein-packed meal.