Silky Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Berries

A refreshing, layered parfait combining creamy nonfat Greek yogurt with a hint of vanilla whey protein, sweet mixed berries, a drizzle of honey, and a crunchy sprinkle of low-fat granola. Enjoy the balance of silky textures and vibrant flavors in this satisfying dessert that delights both your taste buds and nutritional goals.

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NUTRITION

334kcal
Protein
38g
Fat
2.3g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Honey (21g)

1/8 cup Low-Fat Granola (15g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth.

  • 2

    Prepare a clear serving glass or bowl.

  • 3

    Spoon a layer of the yogurt mixture into the base of the glass.

  • 4

    Add a layer of mixed berries over the yogurt.

  • 5

    Drizzle a tablespoon of honey evenly over the berries.

  • 6

    Sprinkle low-fat granola on top for a satisfying crunch.

  • 7

    Repeat layers if desired, finishing with granola on top.

  • 8

    Enjoy immediately for optimal texture, or refrigerate for about 30 minutes if you prefer a slightly chilled dessert.

Silky Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Berries

A refreshing, layered parfait combining creamy nonfat Greek yogurt with a hint of vanilla whey protein, sweet mixed berries, a drizzle of honey, and a crunchy sprinkle of low-fat granola. Enjoy the balance of silky textures and vibrant flavors in this satisfying dessert that delights both your taste buds and nutritional goals.

NUTRITION

334kcal
Protein
38g
Fat
2.3g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Honey (21g)

1/8 cup Low-Fat Granola (15g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth.

  • 2

    Prepare a clear serving glass or bowl.

  • 3

    Spoon a layer of the yogurt mixture into the base of the glass.

  • 4

    Add a layer of mixed berries over the yogurt.

  • 5

    Drizzle a tablespoon of honey evenly over the berries.

  • 6

    Sprinkle low-fat granola on top for a satisfying crunch.

  • 7

    Repeat layers if desired, finishing with granola on top.

  • 8

    Enjoy immediately for optimal texture, or refrigerate for about 30 minutes if you prefer a slightly chilled dessert.