Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

YOUR SOLIN GENERATED RECIPE

Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

Enjoy a light and flavorful wrap that balances tender grilled chicken, crisp romaine lettuce, and a creamy Caesar dressing in a whole wheat tortilla. This dish brings a classic Caesar twist to a convenient wrap, perfect for a nutritious and satisfying meal.

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NUTRITION

416kcal
Protein
42.4g
Fat
14.5g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1 Whole Wheat Tortilla Wrap

1 cup chopped Romaine Lettuce

2 tbsp Light Caesar Dressing

1 tbsp Shaved Parmesan Cheese

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and the internal temperature reaches 165°F. Let it rest and then slice into strips.

  • 4

    Warm the whole wheat tortilla slightly on the grill or in a skillet for easier wrapping.

  • 5

    In a bowl, toss the chopped romaine lettuce with the light Caesar dressing until evenly coated.

  • 6

    Lay the warmed tortilla on a clean surface. Place the dressed lettuce in the center, add the grilled chicken strips, and finish with a sprinkle of shaved Parmesan cheese.

  • 7

    Fold the sides of the tortilla and roll tightly to form your wrap.

  • 8

    Slice in half if desired and serve immediately.

Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

YOUR SOLIN GENERATED RECIPE

Creamy Grilled Chicken Caesar Wrap with Crisp Romaine

Enjoy a light and flavorful wrap that balances tender grilled chicken, crisp romaine lettuce, and a creamy Caesar dressing in a whole wheat tortilla. This dish brings a classic Caesar twist to a convenient wrap, perfect for a nutritious and satisfying meal.

NUTRITION

416kcal
Protein
42.4g
Fat
14.5g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1 Whole Wheat Tortilla Wrap

1 cup chopped Romaine Lettuce

2 tbsp Light Caesar Dressing

1 tbsp Shaved Parmesan Cheese

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and the internal temperature reaches 165°F. Let it rest and then slice into strips.

  • 4

    Warm the whole wheat tortilla slightly on the grill or in a skillet for easier wrapping.

  • 5

    In a bowl, toss the chopped romaine lettuce with the light Caesar dressing until evenly coated.

  • 6

    Lay the warmed tortilla on a clean surface. Place the dressed lettuce in the center, add the grilled chicken strips, and finish with a sprinkle of shaved Parmesan cheese.

  • 7

    Fold the sides of the tortilla and roll tightly to form your wrap.

  • 8

    Slice in half if desired and serve immediately.