YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey Garlic Chicken Wings
Enjoy a delicious twist on a classic favorite with these crispy baked chicken wings glazed in a sweet and savory honey garlic sauce. With a perfect balance of crunch and flavor, this dish is a satisfying meal for any time of day.
INGREDIENTS
8 oz Chicken Wings (227g)
1 tbsp Honey (21g)
2 cloves Garlic (6g)
1 tsp Soy Sauce (5g)
1 tsp Olive Oil (5g)
Salt & Pepper to taste
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
In a bowl, whisk together honey, minced garlic, soy sauce, olive oil, salt, and pepper.
Add the chicken wings to the bowl and toss until evenly coated with the honey garlic marinade.
Arrange the wings in a single layer on the prepared baking sheet.
Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and cooked through.
Optional: Broil for an additional 2-3 minutes for extra crispiness, watching carefully to prevent burning.
Remove from the oven, let rest for a few minutes, and serve warm.