YOUR SOLIN GENERATED RECIPE
Healthy Sticky Orange Chicken
Savor the flavors of tender chicken bathed in a glossy, sticky orange glaze that melds the bright tang of fresh orange with a hint of honey and soy. Paired with crisp broccoli and vibrant red bell pepper, this dish delivers a delicious and balanced bite in every mouthful.
INGREDIENTS
6 oz Chicken Breast
1/2 medium Fresh Orange
1 tbsp Honey
1 tbsp Low Sodium Soy Sauce
1 clove Garlic
1 tsp Fresh Ginger
1 cup Broccoli
1/2 cup Red Bell Pepper
PREPARATION
Slice the chicken breast into bite-sized pieces and season lightly with salt and pepper if desired.
Finely mince the garlic and grate the ginger. Zest the orange and squeeze out the juice from half of a medium orange.
In a small bowl, combine the fresh orange juice, honey, soy sauce, minced garlic, grated ginger, and a little orange zest to make your sticky sauce.
Heat a non-stick skillet or wok over medium-high heat. Add the chicken pieces and sauté until they are lightly browned on all sides, about 5-6 minutes.
Pour the orange sauce over the chicken and let it simmer. Stir frequently as the sauce thickens and becomes sticky, about 3-4 minutes.
While the chicken cooks, steam the broccoli and red bell pepper until just tender, about 3-5 minutes.
Serve the sticky orange chicken over the steamed vegetables. Garnish with extra orange zest if desired and enjoy your healthy, flavorful meal.