YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
A refreshing bowl that perfectly balances the creaminess of nonfat Greek yogurt with the sweet tang of fresh mixed berries, crunchy granola, and a hint of honey. This dish delivers a satisfying texture and flavor explosion in every spoonful, making it ideal for any meal time.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (368g)
1/2 cup Mixed Berries (75g)
1/3 cup Crunchy Granola (30g)
1 tsp Honey (7g)
PREPARATION
Spoon 1.5 cups of nonfat Greek yogurt into a bowl.
Gently wash and add 1/2 cup of mixed berries onto the yogurt.
Sprinkle 1/3 cup of crunchy granola evenly over the top for added texture.
Drizzle 1 teaspoon of honey over the bowl to infuse a subtle sweetness.
Stir lightly if desired, or enjoy the layered textures and flavors as presented.