Creamy Protein-Packed Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Overnight Oats

Start your day or power through your day with these creamy, protein-rich overnight oats. This versatile meal blends the hearty goodness of rolled oats with the creamy texture of Greek yogurt and the nutritional boost of protein powder and chia seeds, creating a satisfying, low-calorie dish perfect for breakfast or any time you need a nutritious meal.

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NUTRITION

441kcal
Protein
47g
Fat
10.5g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

150 grams Nonfat Greek Yogurt

1 scoop Protein Powder

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Add the protein powder and stir to evenly distribute.

  • 3

    Mix in the nonfat Greek yogurt and unsweetened almond milk until all ingredients are well incorporated.

  • 4

    Cover the bowl or jar and refrigerate overnight (or at least 6 hours) to allow the oats and chia seeds to absorb the liquid.

  • 5

    In the morning, give the oats a good stir and adjust consistency if needed by adding a splash more almond milk. Enjoy chilled!

Creamy Protein-Packed Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Overnight Oats

Start your day or power through your day with these creamy, protein-rich overnight oats. This versatile meal blends the hearty goodness of rolled oats with the creamy texture of Greek yogurt and the nutritional boost of protein powder and chia seeds, creating a satisfying, low-calorie dish perfect for breakfast or any time you need a nutritious meal.

NUTRITION

441kcal
Protein
47g
Fat
10.5g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

150 grams Nonfat Greek Yogurt

1 scoop Protein Powder

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Add the protein powder and stir to evenly distribute.

  • 3

    Mix in the nonfat Greek yogurt and unsweetened almond milk until all ingredients are well incorporated.

  • 4

    Cover the bowl or jar and refrigerate overnight (or at least 6 hours) to allow the oats and chia seeds to absorb the liquid.

  • 5

    In the morning, give the oats a good stir and adjust consistency if needed by adding a splash more almond milk. Enjoy chilled!