YOUR SOLIN GENERATED RECIPE
Protein-Packed Creamy Chocolate Chip Cookie Dough Oatmeal
Savor a hearty bowl of creamy, indulgent cookie dough oatmeal that's both delicious and nutrient-dense. Combining the warmth of rolled oats with the smooth richness of Greek yogurt, a scoop of vanilla protein powder, and a sprinkle of chocolate chips, this meal satisfies your sweet cravings while fueling your day with high-quality protein and balanced macros.
INGREDIENTS
40g Rolled Oats
1 scoop Vanilla Whey Protein Powder (approx. 30g)
1 cup Unsweetened Almond Milk
100g Nonfat Greek Yogurt
1 tbsp Semi-Sweet Chocolate Chips
1/2 tsp Vanilla Extract
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.
Stir frequently, allowing the oats to absorb the milk and soften, about 5-7 minutes.
Once the oats have thickened and reached your desired consistency, remove the saucepan from the heat.
Mix in the vanilla whey protein powder and nonfat Greek yogurt until well incorporated and creamy. Stir in the vanilla extract.
Transfer the oatmeal to a serving bowl and sprinkle the semi-sweet chocolate chips on top.
Enjoy immediately while warm for a comforting, protein-packed meal.