YOUR SOLIN GENERATED RECIPE
Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens
Enjoy this lean yet hearty club sandwich layered with tender turkey breast, crispy bacon, and crisp fresh greens, all nestled between slices of wholesome whole grain bread. A bright, refreshing tomato and a hint of mustard elevate this balanced meal perfect for any time of day.
INGREDIENTS
3 oz Lean Turkey Breast Slices
2 slices Crispy Bacon
2 slices Whole Grain Bread
1 cup Fresh Romaine Lettuce
2 slices Sliced Tomato
1 tsp Yellow Mustard
PREPARATION
Lightly toast the whole grain bread slices until golden and crisp.
Layer the toasted bread with a spread of yellow mustard.
Add a generous layer of fresh romaine lettuce followed by the lean turkey breast slices.
Place the crispy bacon on top of the turkey, then arrange the tomato slices evenly.
Top the sandwich with the second slice of toasted bread, cut in half if desired, and serve immediately.