Crispy Grilled Caprese Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Caprese Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a modern twist on a classic Caprese with this crispy grilled sandwich layered with fresh mozzarella, juicy tomato slices, fragrant basil, and lean grilled chicken breast. Drizzled with a touch of olive oil and a subtle balsamic glaze, this sandwich offers a satisfying blend of textures and flavors perfect for any meal.

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NUTRITION

572kcal
Protein
47.6g
Fat
24.5g
Carbs
35.3g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Wheat Sourdough Bread

3 oz Fresh Mozzarella Cheese

3 oz Grilled Chicken Breast

2 slices Tomato

Handful of Fresh Basil Leaves

1 tsp Olive Oil

1 tsp Balsamic Glaze

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Lightly drizzle olive oil on one side of each bread slice.

  • 3

    Layer one slice of bread (oiled side down) with fresh mozzarella, grilled chicken breast slices, tomato slices, and fresh basil leaves.

  • 4

    Drizzle balsamic glaze evenly over the layered ingredients.

  • 5

    Top with the second slice of bread, oiled side up.

  • 6

    Place the sandwich on the preheated grill pan and press gently. Grill for about 3-4 minutes on each side until the bread is crispy and the cheese starts to melt.

  • 7

    Remove from heat, slice in half, and serve warm.

Crispy Grilled Caprese Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Caprese Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a modern twist on a classic Caprese with this crispy grilled sandwich layered with fresh mozzarella, juicy tomato slices, fragrant basil, and lean grilled chicken breast. Drizzled with a touch of olive oil and a subtle balsamic glaze, this sandwich offers a satisfying blend of textures and flavors perfect for any meal.

NUTRITION

572kcal
Protein
47.6g
Fat
24.5g
Carbs
35.3g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Wheat Sourdough Bread

3 oz Fresh Mozzarella Cheese

3 oz Grilled Chicken Breast

2 slices Tomato

Handful of Fresh Basil Leaves

1 tsp Olive Oil

1 tsp Balsamic Glaze

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Lightly drizzle olive oil on one side of each bread slice.

  • 3

    Layer one slice of bread (oiled side down) with fresh mozzarella, grilled chicken breast slices, tomato slices, and fresh basil leaves.

  • 4

    Drizzle balsamic glaze evenly over the layered ingredients.

  • 5

    Top with the second slice of bread, oiled side up.

  • 6

    Place the sandwich on the preheated grill pan and press gently. Grill for about 3-4 minutes on each side until the bread is crispy and the cheese starts to melt.

  • 7

    Remove from heat, slice in half, and serve warm.