Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

Enjoy a refreshing, protein-packed Greek yogurt bowl featuring velvety nonfat Greek yogurt, a sprinkle of nutty hemp seeds, a burst of juicy mixed berries, a drizzle of honey, and a touch of crunchy granola - a delightful combination perfect for a nourishing start to your day.

Try 3 days free, then $12.99 / mo.

NUTRITION

405kcal
Protein
31.5g
Fat
8.2g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 tablespoon Hemp Seeds

1/2 cup Mixed Berries

1 teaspoon Honey

1/8 cup Low-Fat Granola

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, add 250 grams of nonfat Greek yogurt as the base.

  • 2

    Gently fold in 1/2 cup of mixed berries for bursts of juicy sweetness.

  • 3

    Sprinkle 1 tablespoon of hemp seeds evenly over the yogurt for a nutty flavor and crunch.

  • 4

    Drizzle 1 teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Finish by mixing in 1/8 cup of low-fat granola to add a satisfying crunch.

  • 6

    Serve immediately and enjoy your protein-packed, balanced breakfast bowl.

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

Enjoy a refreshing, protein-packed Greek yogurt bowl featuring velvety nonfat Greek yogurt, a sprinkle of nutty hemp seeds, a burst of juicy mixed berries, a drizzle of honey, and a touch of crunchy granola - a delightful combination perfect for a nourishing start to your day.

NUTRITION

405kcal
Protein
31.5g
Fat
8.2g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 tablespoon Hemp Seeds

1/2 cup Mixed Berries

1 teaspoon Honey

1/8 cup Low-Fat Granola

PREPARATION

  • 1

    In a bowl, add 250 grams of nonfat Greek yogurt as the base.

  • 2

    Gently fold in 1/2 cup of mixed berries for bursts of juicy sweetness.

  • 3

    Sprinkle 1 tablespoon of hemp seeds evenly over the yogurt for a nutty flavor and crunch.

  • 4

    Drizzle 1 teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Finish by mixing in 1/8 cup of low-fat granola to add a satisfying crunch.

  • 6

    Serve immediately and enjoy your protein-packed, balanced breakfast bowl.