Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.25 scoop Vanilla Whey Protein Isolate (10g); 0.5 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1 teaspoon Honey (7g)

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A delicious and satisfying dessert parfait that layers creamy nonfat Greek yogurt enriched with a touch of vanilla whey protein, fresh mixed berries, and a drizzle of almond butter with a hint of honey. This refreshing treat delivers a perfect balance of protein and healthy fats while tantalizing your taste buds with vibrant berry flavors.

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NUTRITION

Protein

31.8g

Fat

9.5g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.25 scoop Vanilla Whey Protein Isolate (10g)

0.5 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a small bowl, stir the 0.25 scoop of vanilla whey protein isolate into the 1 cup of nonfat Greek yogurt until fully blended.
2
Take a serving glass and add a layer of the protein-enriched yogurt at the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle the almond butter evenly over the berries.
5
Finish with a light drizzle of honey on top for a touch of natural sweetness.
6
Enjoy immediately or chill for 10-15 minutes to let the flavors meld.