YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
Enjoy a refreshing and satisfying bowl that combines luxuriously creamy nonfat Greek yogurt with a medley of sweet, tangy fresh berries and the satisfying crunch of granola. This meal is perfect as a nourishing start to your day, offering a delightful balance of textures and flavors.
INGREDIENTS
1.5 cups nonfat plain Greek yogurt (360g)
1/2 cup mixed fresh berries (75g)
1/4 cup crunchy granola (30g)
PREPARATION
Place 1.5 cups of nonfat plain Greek yogurt in a bowl as the base.
Gently fold in 1/2 cup of mixed fresh berries, distributing them evenly throughout the yogurt.
Sprinkle 1/4 cup of crunchy granola over the top for a satisfying crunch.
Serve immediately for the freshest texture and best flavor.