YOUR SOLIN GENERATED RECIPE
Grilled Chicken Crispy Caesar Wrap
A satisfying wrap that combines juicy grilled chicken with crisp romaine lettuce, a light Caesar dressing, and a sprinkle of Parmesan cheese, all wrapped in a soft whole wheat tortilla. This versatile meal is perfect for breakfast, lunch, or dinner, offering a delightful crunch with every bite.
INGREDIENTS
4 oz Grilled Chicken Breast
1 Whole Wheat Tortilla
1 cup Romaine Lettuce, chopped
1 tbsp Light Caesar Dressing
1 tbsp Grated Parmesan Cheese
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the 4 oz chicken breast with salt and pepper, and grill for about 6-7 minutes per side until fully cooked and nicely charred. Once cooked, let it rest and slice into strips.
Warm the whole wheat tortilla in a dry skillet for about 30 seconds per side or until pliable.
In a bowl, toss the chopped romaine lettuce with the light Caesar dressing.
Lay the tortilla on a flat surface, layer evenly with the dressed romaine lettuce, add the grilled chicken strips, and sprinkle with grated Parmesan cheese.
Fold the tortilla into a wrap, securing the filling inside. Optionally, grill the wrap for 1-2 minutes on each side to crisp up the exterior.
Slice in half and serve immediately.