Spicy Lean Ground Beef and Crispy Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef and Crispy Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef and Crispy Lettuce Wraps

Enjoy this vibrant dish featuring lean ground beef spiced to perfection, combined with fresh red bell pepper and a hint of garlic, all served in crispy lettuce wraps. The interplay of textures and flavors makes for a satisfying meal that is both flavorful and balanced.

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NUTRITION

336kcal
Protein
40.9g
Fat
13.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

150g Lean Ground Beef (90% lean)

1 tsp Olive Oil

1/2 cup chopped Red Bell Pepper

1/4 cup chopped Green Onion

1 clove Garlic, minced

4 Lettuce Leaves

1 tsp Sriracha Sauce

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the minced garlic and chopped green onions to the skillet. Sauté until fragrant, about 1-2 minutes.

  • 3

    Add the lean ground beef to the skillet. Break it up with a spatula and cook until it begins to brown.

  • 4

    Mix in the chopped red bell pepper and continue to cook until the beef is fully browned and the bell pepper is tender, about 5-7 minutes.

  • 5

    Season with a pinch of salt and black pepper to taste. Drizzle in the sriracha sauce and stir to combine evenly.

  • 6

    Remove from heat and spoon the spicy beef mixture onto the crispy lettuce leaves.

  • 7

    Serve immediately and enjoy your flavorful, nutrient-packed lettuce wraps.

Spicy Lean Ground Beef and Crispy Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef and Crispy Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef and Crispy Lettuce Wraps

Enjoy this vibrant dish featuring lean ground beef spiced to perfection, combined with fresh red bell pepper and a hint of garlic, all served in crispy lettuce wraps. The interplay of textures and flavors makes for a satisfying meal that is both flavorful and balanced.

NUTRITION

336kcal
Protein
40.9g
Fat
13.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

150g Lean Ground Beef (90% lean)

1 tsp Olive Oil

1/2 cup chopped Red Bell Pepper

1/4 cup chopped Green Onion

1 clove Garlic, minced

4 Lettuce Leaves

1 tsp Sriracha Sauce

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the minced garlic and chopped green onions to the skillet. Sauté until fragrant, about 1-2 minutes.

  • 3

    Add the lean ground beef to the skillet. Break it up with a spatula and cook until it begins to brown.

  • 4

    Mix in the chopped red bell pepper and continue to cook until the beef is fully browned and the bell pepper is tender, about 5-7 minutes.

  • 5

    Season with a pinch of salt and black pepper to taste. Drizzle in the sriracha sauce and stir to combine evenly.

  • 6

    Remove from heat and spoon the spicy beef mixture onto the crispy lettuce leaves.

  • 7

    Serve immediately and enjoy your flavorful, nutrient-packed lettuce wraps.