Name: Greek Yogurt Protein Bowl with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; Half scoop Vanilla Whey Protein Powder (approx. 15g); 1 tablespoon Almond Butter; 50g Mixed Berries

Greek Yogurt Protein Bowl with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Almond Butter and Berries

Enjoy a refreshingly light dessert bowl that brings together creamy nonfat Greek yogurt, a touch of vanilla whey protein, rich almond butter, and a burst of mixed berries. This protein-packed bowl offers a satisfying blend of textures and flavors, making it a delightful treat that won’t derail your macros.

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NUTRITION

Protein

40.8g

Fat

10.3g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

Half scoop Vanilla Whey Protein Powder (approx. 15g)

1 tablespoon Almond Butter

50g Mixed Berries

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PREPARATION

1
In a bowl, add 250g of nonfat Greek yogurt.
2
Mix in half a scoop of vanilla whey protein powder thoroughly until smooth.
3
Drizzle 1 tablespoon of almond butter evenly over the yogurt mixture.
4
Top with 50g of fresh mixed berries.
5
Stir gently if desired, or enjoy the layered textures and flavors as is.