YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Almonds and Berries
Enjoy a vibrant, layered parfait featuring creamy whole milk Greek yogurt, fresh mixed berries bursting with natural sweetness, crunchy almonds, and a hint of granola and honey for added texture and flavor. This delightful breakfast is perfectly balanced to provide a gentle protein boost and energizing calories to start your day, all while keeping a light, refreshing taste.
INGREDIENTS
80g Whole Milk Greek Yogurt
100g Mixed Berries
7g Raw Almonds
10g Granola
2 tsp Honey
PREPARATION
Spoon the whole milk Greek yogurt into a serving bowl or parfait glass.
Evenly layer the mixed berries over the yogurt.
Sprinkle raw almonds and granola over the berries to add crunch.
Drizzle honey on top for a touch of natural sweetness.
Enjoy immediately for the best texture or refrigerate briefly if preferred.