Name: Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Nut Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (300 g); 0.5 cup Mixed Berries (75 g); 0.25 cup Crunchy Nut Granola (30 g); 1 tablespoon Chia Seeds (12 g)

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Nut Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Nut Granola

Dive into a layered delight of velvety nonfat Greek yogurt, tangy fresh berries, and a satisfying crunch from nut granola and chia seeds. This parfait offers a refreshing and balanced blend of textures and flavors, making it a perfect energizing start to your day.

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NUTRITION

Protein

35.5g

Fat

8.3g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (300 g)

0.5 cup Mixed Berries (75 g)

0.25 cup Crunchy Nut Granola (30 g)

1 tablespoon Chia Seeds (12 g)

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PREPARATION

1
In a serving glass or bowl, spoon in half of the nonfat Greek yogurt.
2
Layer the fresh mixed berries evenly over the yogurt.
3
Sprinkle the crunchy nut granola on top of the berries.
4
Add the remaining Greek yogurt over the granola layer.
5
Finish with a sprinkle of chia seeds to add an extra crunch and nutritional boost.
6
Serve immediately and enjoy your creamy, layered parfait.