Crispy Whole Grain Turkey Pesto Panini

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Whole Grain Turkey Pesto Panini

YOUR SOLIN GENERATED RECIPE

Crispy Whole Grain Turkey Pesto Panini

Enjoy a deliciously crispy panini featuring hearty whole grain bread layered with savory oven-roasted turkey, a light basil pesto, fresh tomato slices, and a melt-in-your-mouth low-fat mozzarella cheese. This balanced meal delivers a satisfying crunch with every bite.

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NUTRITION

450kcal
Protein
37g
Fat
15g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 oz Oven Roasted Turkey Breast

2 tbsp Light Basil Pesto

1 oz Low-Fat Mozzarella Cheese

3 slices Tomato

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PREPARATION

  • 1

    Preheat your panini press or grill pan to medium-high heat.

  • 2

    Spread the light basil pesto evenly on one side of each slice of whole grain bread.

  • 3

    Layer one slice of bread with turkey breast, low-fat mozzarella cheese, and tomato slices.

  • 4

    Close the sandwich with the other slice, ensuring the pesto sides face inward.

  • 5

    Place the sandwich on the preheated panini press or grill pan and press down firmly.

  • 6

    Cook for approximately 3-4 minutes per side or until the bread is crispy and the cheese has melted.

  • 7

    Remove from heat, slice in half, and serve warm.

Crispy Whole Grain Turkey Pesto Panini

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Whole Grain Turkey Pesto Panini

YOUR SOLIN GENERATED RECIPE

Crispy Whole Grain Turkey Pesto Panini

Enjoy a deliciously crispy panini featuring hearty whole grain bread layered with savory oven-roasted turkey, a light basil pesto, fresh tomato slices, and a melt-in-your-mouth low-fat mozzarella cheese. This balanced meal delivers a satisfying crunch with every bite.

NUTRITION

450kcal
Protein
37g
Fat
15g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 oz Oven Roasted Turkey Breast

2 tbsp Light Basil Pesto

1 oz Low-Fat Mozzarella Cheese

3 slices Tomato

PREPARATION

  • 1

    Preheat your panini press or grill pan to medium-high heat.

  • 2

    Spread the light basil pesto evenly on one side of each slice of whole grain bread.

  • 3

    Layer one slice of bread with turkey breast, low-fat mozzarella cheese, and tomato slices.

  • 4

    Close the sandwich with the other slice, ensuring the pesto sides face inward.

  • 5

    Place the sandwich on the preheated panini press or grill pan and press down firmly.

  • 6

    Cook for approximately 3-4 minutes per side or until the bread is crispy and the cheese has melted.

  • 7

    Remove from heat, slice in half, and serve warm.