Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175g Nonfat Greek Yogurt; 1/2 scoop Chocolate Protein Powder (~15g); 1 tbsp Unsweetened Cocoa Powder; 100 ml Unsweetened Almond Milk; 50g Fresh Raspberries; 1 tsp Honey; 50g Avocado Puree; 1 tbsp Coconut Cream

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in this decadent chocolate protein pudding that combines the creaminess of Greek yogurt with rich cocoa and a touch of honey, accented by fresh raspberries and a velvety avocado-coconut swirl. Every spoonful delivers a balanced blend of luscious flavors and textures, making it a dessert that satisfies your sweet cravings while keeping you aligned with your nutrition goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

36.3g

Fat

16.7g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

175g Nonfat Greek Yogurt

1/2 scoop Chocolate Protein Powder (~15g)

1 tbsp Unsweetened Cocoa Powder

100 ml Unsweetened Almond Milk

50g Fresh Raspberries

1 tsp Honey

50g Avocado Puree

1 tbsp Coconut Cream

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, whisk together the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder until smooth and well combined.
2
Gradually add the almond milk to achieve your desired pudding consistency, stirring continuously.
3
Mix in honey to add a subtle sweetness, adjusting to taste.
4
Fold in the avocado puree gently to incorporate a silky texture without breaking its smooth character.
5
Spoon the mixture into serving dishes and top with fresh raspberries.
6
Drizzle a little extra coconut cream on top if desired, then chill for at least 30 minutes to allow the flavors to meld and the pudding to set.
7
Serve chilled and enjoy your nutritious, protein-packed dessert.