Grilled Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Pesto Chicken Sandwich

Enjoy a vibrant, grilled chicken sandwich layered with a fresh pesto spread, juicy tomato slices, and crisp lettuce, all nestled between hearty whole grain bread. The smoky char of the chicken combined with the aromatic pesto creates a balanced and delicious meal that is as nutritious as it is satisfying.

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NUTRITION

295kcal
Protein
31.5g
Fat
11.9g
Carbs
16.5g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

2 slices Whole Grain Bread

1 tablespoon Pesto Sauce

2 slices Tomato

2 leaves Lettuce

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until thoroughly cooked and its internal temperature reaches 165°F.

  • 4

    Lightly toast the whole grain bread slices on the grill for extra texture and flavor.

  • 5

    Spread the pesto sauce evenly on one side of each slice of toasted bread.

  • 6

    Assemble the sandwich by placing the grilled chicken on one slice, followed by tomato slices and lettuce leaves.

  • 7

    Top with the other slice of bread, pesto side down, and serve warm.

Grilled Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Pesto Chicken Sandwich

Enjoy a vibrant, grilled chicken sandwich layered with a fresh pesto spread, juicy tomato slices, and crisp lettuce, all nestled between hearty whole grain bread. The smoky char of the chicken combined with the aromatic pesto creates a balanced and delicious meal that is as nutritious as it is satisfying.

NUTRITION

295kcal
Protein
31.5g
Fat
11.9g
Carbs
16.5g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

2 slices Whole Grain Bread

1 tablespoon Pesto Sauce

2 slices Tomato

2 leaves Lettuce

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until thoroughly cooked and its internal temperature reaches 165°F.

  • 4

    Lightly toast the whole grain bread slices on the grill for extra texture and flavor.

  • 5

    Spread the pesto sauce evenly on one side of each slice of toasted bread.

  • 6

    Assemble the sandwich by placing the grilled chicken on one slice, followed by tomato slices and lettuce leaves.

  • 7

    Top with the other slice of bread, pesto side down, and serve warm.