Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

Enjoy a lighter twist on the classic sloppy joe with lean ground turkey nestled in crisp lettuce cups, topped with a refreshing crunchy slaw featuring cabbage and carrots. A tangy tomato base and a zesty dressing come together to create a balanced, satisfying meal that’s both delicious and fitness friendly.

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NUTRITION

385kcal
Protein
37.1g
Fat
21.6g
Carbs
20.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1/2 cup Tomato Sauce

2 Romaine Lettuce Leaves

1 cup Shredded Cabbage

1/4 cup Shredded Carrots

1 teaspoon Extra Virgin Olive Oil (for slaw)

1 teaspoon Extra Virgin Olive Oil (for cooking)

1/4 piece Avocado

1 tablespoon Apple Cider Vinegar

1/2 teaspoon Garlic Powder

1/2 teaspoon Onion Powder

Salt & Pepper to taste

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PREPARATION

  • 1

    In a skillet, heat 1 teaspoon of olive oil over medium heat. Add the lean ground turkey and season with garlic powder, onion powder, salt, and pepper. Cook until browned and fully cooked, breaking it up into small pieces as it cooks.

  • 2

    Stir in the tomato sauce, mixing well so that the turkey is evenly coated. Allow the mixture to simmer for 5 minutes until flavors meld together.

  • 3

    In a bowl, combine the shredded cabbage and carrots. Drizzle with 1 teaspoon olive oil and the apple cider vinegar. Toss lightly and season with a pinch of salt and pepper to make a crunchy slaw.

  • 4

    Prepare the lettuce wraps by placing the cooked turkey mixture into the center of two romaine lettuce leaves.

  • 5

    Top with a generous spoonful of crunchy slaw and add diced avocado (from the 1/4 piece) for creaminess.

  • 6

    Serve immediately and enjoy your lean, flavorful, and balanced meal.

Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Sloppy Joe Lettuce Wraps with Crunchy Slaw

Enjoy a lighter twist on the classic sloppy joe with lean ground turkey nestled in crisp lettuce cups, topped with a refreshing crunchy slaw featuring cabbage and carrots. A tangy tomato base and a zesty dressing come together to create a balanced, satisfying meal that’s both delicious and fitness friendly.

NUTRITION

385kcal
Protein
37.1g
Fat
21.6g
Carbs
20.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1/2 cup Tomato Sauce

2 Romaine Lettuce Leaves

1 cup Shredded Cabbage

1/4 cup Shredded Carrots

1 teaspoon Extra Virgin Olive Oil (for slaw)

1 teaspoon Extra Virgin Olive Oil (for cooking)

1/4 piece Avocado

1 tablespoon Apple Cider Vinegar

1/2 teaspoon Garlic Powder

1/2 teaspoon Onion Powder

Salt & Pepper to taste

PREPARATION

  • 1

    In a skillet, heat 1 teaspoon of olive oil over medium heat. Add the lean ground turkey and season with garlic powder, onion powder, salt, and pepper. Cook until browned and fully cooked, breaking it up into small pieces as it cooks.

  • 2

    Stir in the tomato sauce, mixing well so that the turkey is evenly coated. Allow the mixture to simmer for 5 minutes until flavors meld together.

  • 3

    In a bowl, combine the shredded cabbage and carrots. Drizzle with 1 teaspoon olive oil and the apple cider vinegar. Toss lightly and season with a pinch of salt and pepper to make a crunchy slaw.

  • 4

    Prepare the lettuce wraps by placing the cooked turkey mixture into the center of two romaine lettuce leaves.

  • 5

    Top with a generous spoonful of crunchy slaw and add diced avocado (from the 1/4 piece) for creaminess.

  • 6

    Serve immediately and enjoy your lean, flavorful, and balanced meal.