YOUR SOLIN GENERATED RECIPE
Silky Peanut Butter Chocolate Protein Mousse
A decadent yet nutritious mousse that blends the rich flavors of peanut butter and chocolate with a smooth and silky texture. This protein-packed delight is perfect as a versatile meal option whether for breakfast, lunch, or a light dinner and will satisfy both your sweet cravings and nutritional goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (120g)
1 tablespoon Natural Peanut Butter (16g)
1 tablespoon Unsweetened Cocoa Powder (7g)
3 tablespoons Ice Water (45g)
PREPARATION
Add the chocolate protein powder, nonfat Greek yogurt, natural peanut butter, and unsweetened cocoa powder into a blender or food processor.
Pour in ice water to help achieve a smooth and silky consistency.
Blend all ingredients on high speed until completely smooth and mousse-like.
Taste and adjust consistency by adding a bit more water if desired.
Spoon the mousse into serving dishes and refrigerate for at least 30 minutes to allow flavors to meld and mousse to firm up slightly.
Serve chilled and enjoy your nutrient-packed, silky delight.