Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

YOUR SOLIN GENERATED RECIPE

Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

Savor the medley of flavors in this dish: tender, pan-seared chicken crowned with juicy fresh tomatoes, creamy mozzarella, and a vibrant basil pesto drizzle. Each bite offers a balance of lean protein and fresh, aromatic ingredients perfect for any meal.

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NUTRITION

392kcal
Protein
39g
Fat
22.4g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 medium Fresh Tomato

1 oz Fresh Mozzarella

1 tbsp Basil Pesto

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Pat the chicken breast dry and season both sides with salt and pepper.

  • 2

    Heat olive oil in a skillet over medium-high heat.

  • 3

    Add the chicken breast and pan-sear for about 5-6 minutes per side until the internal temperature reaches 165°F.

  • 4

    While the chicken is cooking, slice the tomato and mozzarella.

  • 5

    Once the chicken is cooked, lower the heat and top the chicken with tomato slices and mozzarella.

  • 6

    Drizzle basil pesto over the top and allow the mozzarella to soften slightly from the residual heat.

  • 7

    Plate the dish and enjoy immediately.

Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

YOUR SOLIN GENERATED RECIPE

Pan-Seared Chicken with Fresh Tomatoes, Creamy Mozzarella, and Basil Pesto

Savor the medley of flavors in this dish: tender, pan-seared chicken crowned with juicy fresh tomatoes, creamy mozzarella, and a vibrant basil pesto drizzle. Each bite offers a balance of lean protein and fresh, aromatic ingredients perfect for any meal.

NUTRITION

392kcal
Protein
39g
Fat
22.4g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 medium Fresh Tomato

1 oz Fresh Mozzarella

1 tbsp Basil Pesto

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Pat the chicken breast dry and season both sides with salt and pepper.

  • 2

    Heat olive oil in a skillet over medium-high heat.

  • 3

    Add the chicken breast and pan-sear for about 5-6 minutes per side until the internal temperature reaches 165°F.

  • 4

    While the chicken is cooking, slice the tomato and mozzarella.

  • 5

    Once the chicken is cooked, lower the heat and top the chicken with tomato slices and mozzarella.

  • 6

    Drizzle basil pesto over the top and allow the mozzarella to soften slightly from the residual heat.

  • 7

    Plate the dish and enjoy immediately.