YOUR SOLIN GENERATED RECIPE
Protein-Packed Egg White Scramble with Fresh Spinach and Creamy Avocado
Indulge in a light yet satisfying egg white scramble featuring vibrant fresh spinach, creamy avocado, and a hint of tangy feta. Perfectly balanced with lean protein and healthy fats, this dish delivers a burst of flavor while keeping you energized.
INGREDIENTS
10 large egg whites (~300g)
1 cup fresh spinach
1/4 medium avocado (~50g)
1 teaspoon extra virgin olive oil
1 ounce crumbled feta cheese
Salt and pepper (to taste)
PREPARATION
Preheat a non-stick skillet over medium heat and add the teaspoon of olive oil.
Pour the egg whites into the skillet and allow them to warm for a few seconds.
Add the fresh spinach and gently stir until the spinach begins to wilt, about 1-2 minutes.
Season with a pinch of salt and pepper, then continue to scramble the egg whites until they are softly set.
Remove the scramble from the heat and transfer to a serving plate.
Top with the crumbled feta cheese and diced avocado. Give it a gentle stir to combine the flavors.
Serve immediately and enjoy this protein-packed, flavorful meal.