Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Enjoy a savory blend of crispy baked chicken wings glazed with a tangy honey garlic sauce, paired perfectly with roasted green beans tossed in olive oil and spices. This dish delivers a satisfying mix of protein and fresh veggies with a touch of sweetness for balance.

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NUTRITION

556kcal
Protein
34.7g
Fat
30.9g
Carbs
27.2g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (~200g)

100g Green Beans

1 tablespoon Honey

2 cloves Garlic

1 teaspoon Olive Oil

Pinch of Salt

Pinch of Black Pepper

1 teaspoon Paprika

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Pat the chicken wings dry with paper towels. Season them with a pinch of salt, black pepper, and paprika.

  • 3

    In a small bowl, combine the honey with minced garlic to create the honey garlic glaze.

  • 4

    Place the wings on a baking sheet lined with parchment paper. Brush each wing generously with the glaze.

  • 5

    Bake the wings in the preheated oven for 35-40 minutes, turning halfway through for even crispiness.

  • 6

    While the wings bake, toss the green beans with olive oil, a pinch of salt, and pepper, then spread them on another baking sheet.

  • 7

    Roast the green beans in the oven for about 15-20 minutes until tender and slightly crispy.

  • 8

    Remove the wings and green beans from the oven. Optionally, drizzle any remaining glaze over the wings.

  • 9

    Serve warm, pairing the crispy honey garlic wings with the flavorful roasted green beans.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Enjoy a savory blend of crispy baked chicken wings glazed with a tangy honey garlic sauce, paired perfectly with roasted green beans tossed in olive oil and spices. This dish delivers a satisfying mix of protein and fresh veggies with a touch of sweetness for balance.

NUTRITION

556kcal
Protein
34.7g
Fat
30.9g
Carbs
27.2g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (~200g)

100g Green Beans

1 tablespoon Honey

2 cloves Garlic

1 teaspoon Olive Oil

Pinch of Salt

Pinch of Black Pepper

1 teaspoon Paprika

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Pat the chicken wings dry with paper towels. Season them with a pinch of salt, black pepper, and paprika.

  • 3

    In a small bowl, combine the honey with minced garlic to create the honey garlic glaze.

  • 4

    Place the wings on a baking sheet lined with parchment paper. Brush each wing generously with the glaze.

  • 5

    Bake the wings in the preheated oven for 35-40 minutes, turning halfway through for even crispiness.

  • 6

    While the wings bake, toss the green beans with olive oil, a pinch of salt, and pepper, then spread them on another baking sheet.

  • 7

    Roast the green beans in the oven for about 15-20 minutes until tender and slightly crispy.

  • 8

    Remove the wings and green beans from the oven. Optionally, drizzle any remaining glaze over the wings.

  • 9

    Serve warm, pairing the crispy honey garlic wings with the flavorful roasted green beans.