Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in a luxuriously smooth and rich chocolate mousse that balances the creaminess of ripe avocado with the tang of Greek yogurt and a boost of protein from whey powder. This decadent yet wholesome treat offers a delightful mix of chocolate flavor, silky texture, and a nutritious twist perfect for any time of the day.

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NUTRITION

548kcal
Protein
40g
Fat
31g
Carbs
32.1g

SERVINGS

1 serving

INGREDIENTS

1 ripe Avocado (~200g)

1/2 cup Nonfat Greek Yogurt (~120g)

1 tbsp Unsweetened Cocoa Powder (~5g)

1 tsp Honey (~7g)

1 scoop Whey Protein Isolate (~30g)

1/2 tsp Vanilla Extract (~2.5g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.

  • 2

    Add the nonfat Greek yogurt, unsweetened cocoa powder, honey, whey protein isolate, and vanilla extract.

  • 3

    Blend on high until the mixture becomes smooth and creamy, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired, adding a little more honey if preferred.

  • 5

    Spoon the mousse into serving bowls and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Enjoy your creamy, protein-rich chocolate avocado mousse as a refreshing treat any time of the day.

Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in a luxuriously smooth and rich chocolate mousse that balances the creaminess of ripe avocado with the tang of Greek yogurt and a boost of protein from whey powder. This decadent yet wholesome treat offers a delightful mix of chocolate flavor, silky texture, and a nutritious twist perfect for any time of the day.

NUTRITION

548kcal
Protein
40g
Fat
31g
Carbs
32.1g

SERVINGS

1 serving

INGREDIENTS

1 ripe Avocado (~200g)

1/2 cup Nonfat Greek Yogurt (~120g)

1 tbsp Unsweetened Cocoa Powder (~5g)

1 tsp Honey (~7g)

1 scoop Whey Protein Isolate (~30g)

1/2 tsp Vanilla Extract (~2.5g)

PREPARATION

  • 1

    Slice the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.

  • 2

    Add the nonfat Greek yogurt, unsweetened cocoa powder, honey, whey protein isolate, and vanilla extract.

  • 3

    Blend on high until the mixture becomes smooth and creamy, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired, adding a little more honey if preferred.

  • 5

    Spoon the mousse into serving bowls and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Enjoy your creamy, protein-rich chocolate avocado mousse as a refreshing treat any time of the day.