Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

YOUR SOLIN GENERATED RECIPE

Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

Savor a comforting plate of roasted chicken breast paired with garlicky butter-infused mushrooms and a side of crispy broccoli. This dish features tender, juicy chicken seasoned to perfection, earthy mushrooms bathed in a fragrant garlic butter, and broccoli roasted to bring out its natural sweetness and crunch.

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NUTRITION

339kcal
Protein
40.0g
Fat
16g
Carbs
9.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Sliced Mushrooms

1 tbsp Butter (divided)

2 Garlic Cloves

1 cup Broccoli

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the chicken breast dry and season with salt and pepper on both sides.

  • 3

    Place the chicken on a baking sheet and roast in the oven for about 20-25 minutes or until fully cooked.

  • 4

    While the chicken is roasting, heat a skillet over medium heat. Add half of the butter (1/2 tbsp) and minced garlic. Sauté until fragrant.

  • 5

    Add the sliced mushrooms to the skillet, seasoning with a pinch of salt and pepper. Cook the mushrooms until they’re tender and lightly browned, about 5-7 minutes.

  • 6

    For the crispy broccoli, toss the broccoli florets with the remaining 1/2 tbsp butter, salt and pepper. Either add them to the oven on a separate tray or pan-roast in the skillet until edges are crisp, about 5 minutes.

  • 7

    Once all components are ready, plate the chicken breast alongside a serving of garlic butter mushrooms and crispy broccoli.

  • 8

    Enjoy your balanced and delicious meal!

Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

YOUR SOLIN GENERATED RECIPE

Roasted Chicken with Garlic Butter Mushrooms and Crispy Broccoli

Savor a comforting plate of roasted chicken breast paired with garlicky butter-infused mushrooms and a side of crispy broccoli. This dish features tender, juicy chicken seasoned to perfection, earthy mushrooms bathed in a fragrant garlic butter, and broccoli roasted to bring out its natural sweetness and crunch.

NUTRITION

339kcal
Protein
40.0g
Fat
16g
Carbs
9.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Sliced Mushrooms

1 tbsp Butter (divided)

2 Garlic Cloves

1 cup Broccoli

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the chicken breast dry and season with salt and pepper on both sides.

  • 3

    Place the chicken on a baking sheet and roast in the oven for about 20-25 minutes or until fully cooked.

  • 4

    While the chicken is roasting, heat a skillet over medium heat. Add half of the butter (1/2 tbsp) and minced garlic. Sauté until fragrant.

  • 5

    Add the sliced mushrooms to the skillet, seasoning with a pinch of salt and pepper. Cook the mushrooms until they’re tender and lightly browned, about 5-7 minutes.

  • 6

    For the crispy broccoli, toss the broccoli florets with the remaining 1/2 tbsp butter, salt and pepper. Either add them to the oven on a separate tray or pan-roast in the skillet until edges are crisp, about 5 minutes.

  • 7

    Once all components are ready, plate the chicken breast alongside a serving of garlic butter mushrooms and crispy broccoli.

  • 8

    Enjoy your balanced and delicious meal!