YOUR SOLIN GENERATED RECIPE
Protein Chocolate Yogurt Parfait with Oat Milk
Enjoy a delightful twist on a classic parfait that layers creamy nonfat Greek yogurt with a hint of chocolate, accented by unsweetened oat milk and vibrant mixed berries. This refreshing dessert marries subtle cocoa notes with the natural sweetness of berries and a nutritious crunch from chia seeds, making it both satisfying for your sweet tooth and well-balanced for your dietary goals.
INGREDIENTS
170g Nonfat Greek Yogurt
1/4 scoop Chocolate Protein Powder
100ml Unsweetened Oat Milk
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a bowl, whisk together the nonfat Greek yogurt and 1/4 scoop of chocolate protein powder until well combined and smooth.
Gently fold in the unsweetened oat milk to create a slightly looser, creamy consistency.
Layer the mixture into a parfait glass, alternating with mixed berries.
Sprinkle chia seeds on top for added texture and nutritional boost.
Enjoy immediately for the best texture, or chill briefly before serving.