Name: Creamy Salted Caramel Protein Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Plain Nonfat Greek Yogurt (170g); 1 scoop Vanilla Whey Protein Isolate (30g); 1 tbsp Salted Caramel Sauce (15g); 1/4 cup Blueberries (37g); 1 tbsp Chopped Almonds (8g)

Creamy Salted Caramel Protein Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Salted Caramel Protein Yogurt Bowl

Dive into a luscious bowl featuring creamy nonfat Greek yogurt perfectly blended with vanilla whey protein, drizzled with a touch of decadent salted caramel sauce, and crowned with fresh blueberries and crunchy almonds. Each bite offers a harmonious balance of tangy, sweet, and nutty flavors ideal for a refreshing meal that fuels your day.

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NUTRITION

Protein

43g

Fat

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Plain Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Isolate (30g)

1 tbsp Salted Caramel Sauce (15g)

1/4 cup Blueberries (37g)

1 tbsp Chopped Almonds (8g)

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PREPARATION

1
In a mixing bowl, combine the Plain Nonfat Greek Yogurt and Vanilla Whey Protein Isolate, stirring thoroughly until smooth and fully integrated.
2
Transfer the mixture into a serving bowl.
3
Drizzle the Salted Caramel Sauce evenly over the top.
4
Garnish with Blueberries and sprinkle the Chopped Almonds over the bowl.
5
Serve immediately and enjoy your delightful and protein-packed bowl.