Creamy Raspberry Vanilla Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Raspberry Vanilla Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Raspberry Vanilla Protein Mousse

Indulge in a luscious and light protein mousse that marries the tanginess of fresh raspberries with the warm, comforting notes of vanilla. This silky-smooth mousse offers a delightful balance of creamy texture and vibrant berry flavor, making it a perfect choice for a nutritious breakfast, a satisfying lunch, or a light dinner.

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NUTRITION

328kcal
Protein
41.2g
Fat
7.1g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120ml)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Fresh Raspberries (62g)

1 tablespoon Chia Seeds (12g)

1 teaspoon Honey (7g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt, unsweetened almond milk, and vanilla protein powder.

  • 2

    Blend the mixture using a whisk or an immersion blender until smooth and fully combined.

  • 3

    Fold in the fresh raspberries gently to preserve their shape and burst of flavor.

  • 4

    Stir in the chia seeds and honey until evenly distributed throughout the mousse.

  • 5

    Cover the bowl and refrigerate the mousse for at least 1 hour to allow the chia seeds to expand and the flavors to meld.

  • 6

    Give the mousse a quick stir before serving and garnish with a few extra raspberries if desired.

Creamy Raspberry Vanilla Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Raspberry Vanilla Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Raspberry Vanilla Protein Mousse

Indulge in a luscious and light protein mousse that marries the tanginess of fresh raspberries with the warm, comforting notes of vanilla. This silky-smooth mousse offers a delightful balance of creamy texture and vibrant berry flavor, making it a perfect choice for a nutritious breakfast, a satisfying lunch, or a light dinner.

NUTRITION

328kcal
Protein
41.2g
Fat
7.1g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120ml)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Fresh Raspberries (62g)

1 tablespoon Chia Seeds (12g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt, unsweetened almond milk, and vanilla protein powder.

  • 2

    Blend the mixture using a whisk or an immersion blender until smooth and fully combined.

  • 3

    Fold in the fresh raspberries gently to preserve their shape and burst of flavor.

  • 4

    Stir in the chia seeds and honey until evenly distributed throughout the mousse.

  • 5

    Cover the bowl and refrigerate the mousse for at least 1 hour to allow the chia seeds to expand and the flavors to meld.

  • 6

    Give the mousse a quick stir before serving and garnish with a few extra raspberries if desired.