YOUR SOLIN GENERATED RECIPE
Fresh Pesto Chicken Sandwich
Savor the delight of our Fresh Pesto Chicken Sandwich featuring a juicy grilled chicken breast layered on hearty whole-grain bread spread with vibrant, homemade basil pesto. Finished with a slice of creamy fresh mozzarella, succulent tomato, and crisp spinach, each bite bursts with flavor and wholesome goodness, making it a perfect meal any time of day.
INGREDIENTS
4 oz Chicken Breast
2 slices Whole Grain Bread
1 tbsp Basil Pesto
1 oz Fresh Mozzarella
2 Tomato Slices
1 cup Spinach Leaves
PREPARATION
Preheat your grill or stovetop grill pan over medium-high heat. Season the chicken breast lightly with salt and pepper.
Grill the chicken breast for about 6-7 minutes per side until fully cooked and nicely charred.
While the chicken cooks, toast the whole grain bread slices until golden and slightly crispy.
Spread basil pesto evenly on one side of each slice of toasted bread.
Layer the grilled chicken, fresh mozzarella, tomato slices, and spinach leaves on one slice of bread.
Top with the second slice, pesto side down, and press gently to secure the sandwich.
Slice in half if desired, and serve immediately.