YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A luscious, velvety chocolate pudding that marries the creamy tang of Greek yogurt with the rich allure of chocolate protein. This dessert is perfectly balanced to satisfy your sweet longing while providing a nutritious protein boost, all in a light, refreshing treat.
INGREDIENTS
180g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
60ml Unsweetened Almond Milk
0.5 tbsp Almond Butter
1 tsp Honey
PREPARATION
Add the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk to a blender.
Blend on high for about 30 seconds until you achieve a smooth, silky consistency.
Spoon the mixture into a serving bowl or individual dessert cups.
Drizzle the almond butter and honey over the top for extra creaminess and a touch of natural sweetness.
Chill in the refrigerator for at least 10 minutes before serving to allow the pudding to set and to enhance the flavors.