Grilled Chicken Caesar Salad with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine

Savor a vibrant twist on a classic Caesar salad featuring juicy grilled chicken breast served atop crisp romaine lettuce. This light yet satisfying dish is accented with a sprinkle of Parmesan, crunchy whole wheat croutons, and a tangy, homemade Caesar dressing, artfully drizzled to perfection.

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NUTRITION

379kcal
Protein
45.5g
Fat
18.8g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 cups Romaine Lettuce

1 Tbsp Parmesan Cheese

1 serving Whole Wheat Croutons

2 Tbsp Homemade Caesar Dressing

1 tsp Olive Oil

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PREPARATION

  • 1

    Pat the chicken breast dry and brush lightly with olive oil. Season with salt and pepper if desired.

  • 2

    Preheat the grill or grill pan over medium-high heat. Grill the chicken breast for about 6-7 minutes per side until cooked through and the internal temperature reaches 165°F.

  • 3

    While grilling, chop the romaine lettuce into bite-sized pieces and place in a large salad bowl.

  • 4

    In a small bowl, combine the homemade Caesar dressing ingredients if making from scratch, or measure out the light Caesar dressing.

  • 5

    Once the chicken is cooked, let it rest for a few minutes before slicing it into strips.

  • 6

    Add the sliced chicken to the bowl of romaine lettuce, drizzle with the Caesar dressing, and toss gently to coat evenly.

  • 7

    Top the salad with Parmesan cheese and whole wheat croutons for added crunch.

  • 8

    Serve immediately and enjoy your balanced, protein-packed salad.

Grilled Chicken Caesar Salad with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine

Savor a vibrant twist on a classic Caesar salad featuring juicy grilled chicken breast served atop crisp romaine lettuce. This light yet satisfying dish is accented with a sprinkle of Parmesan, crunchy whole wheat croutons, and a tangy, homemade Caesar dressing, artfully drizzled to perfection.

NUTRITION

379kcal
Protein
45.5g
Fat
18.8g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 cups Romaine Lettuce

1 Tbsp Parmesan Cheese

1 serving Whole Wheat Croutons

2 Tbsp Homemade Caesar Dressing

1 tsp Olive Oil

PREPARATION

  • 1

    Pat the chicken breast dry and brush lightly with olive oil. Season with salt and pepper if desired.

  • 2

    Preheat the grill or grill pan over medium-high heat. Grill the chicken breast for about 6-7 minutes per side until cooked through and the internal temperature reaches 165°F.

  • 3

    While grilling, chop the romaine lettuce into bite-sized pieces and place in a large salad bowl.

  • 4

    In a small bowl, combine the homemade Caesar dressing ingredients if making from scratch, or measure out the light Caesar dressing.

  • 5

    Once the chicken is cooked, let it rest for a few minutes before slicing it into strips.

  • 6

    Add the sliced chicken to the bowl of romaine lettuce, drizzle with the Caesar dressing, and toss gently to coat evenly.

  • 7

    Top the salad with Parmesan cheese and whole wheat croutons for added crunch.

  • 8

    Serve immediately and enjoy your balanced, protein-packed salad.