YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Berry Parfait with Protein Granola
Delight in a layered parfait featuring smooth, tangy nonfat Greek yogurt paired with a burst of fresh mixed berries and a crunchy layer of protein granola. This dessert not only satisfies your sweet tooth but also offers a balanced boost of protein and energy, making it as nourishing as it is delicious.
INGREDIENTS
120g Nonfat Greek Yogurt
100g Mixed Berries
40g Protein Granola
PREPARATION
In a serving glass or bowl, spoon half of the nonfat Greek yogurt as the first layer.
Add a layer of the mixed berries over the yogurt.
Sprinkle the protein granola evenly on top of the berries.
Top with the remaining Greek yogurt, then add a final layer of berries for color and freshness.
Serve immediately to retain the crunch of the granola, or refrigerate for a short while if you prefer a colder dessert.