Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

Enjoy a well-balanced wrap that combines lean turkey breast, crisp bacon, fresh mixed greens, and creamy avocado wrapped in a wholesome whole wheat tortilla. This meal offers a satisfying mix of textures and flavors with each bite, making it a perfect option for a nutritious lunch or dinner.

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NUTRITION

415kcal
Protein
37.8g
Fat
16.3g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat wrap (50g)

4 ounces roasted turkey breast slices (113g)

2 slices crispy bacon (16g)

1 cup mixed greens (20g)

1/4 avocado (50g)

2 tomato slices (40g)

1 teaspoon Dijon mustard (5g)

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PREPARATION

  • 1

    Lay the whole wheat wrap on a clean surface.

  • 2

    Spread the Dijon mustard evenly over the wrap.

  • 3

    Layer the roasted turkey breast slices in the center of the wrap.

  • 4

    Crumble the crispy bacon over the turkey, then add mixed greens and tomato slices.

  • 5

    Slice the avocado and arrange the pieces evenly on top of the greens.

  • 6

    Fold the sides of the wrap and roll tightly.

  • 7

    Optionally, toast the wrap in a pan over medium heat for 2-3 minutes on each side for added crunch.

  • 8

    Slice in half and serve immediately.

Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Turkey Club Whole Wheat Wrap with Crispy Bacon, Fresh Greens, and Creamy Avocado

Enjoy a well-balanced wrap that combines lean turkey breast, crisp bacon, fresh mixed greens, and creamy avocado wrapped in a wholesome whole wheat tortilla. This meal offers a satisfying mix of textures and flavors with each bite, making it a perfect option for a nutritious lunch or dinner.

NUTRITION

415kcal
Protein
37.8g
Fat
16.3g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat wrap (50g)

4 ounces roasted turkey breast slices (113g)

2 slices crispy bacon (16g)

1 cup mixed greens (20g)

1/4 avocado (50g)

2 tomato slices (40g)

1 teaspoon Dijon mustard (5g)

PREPARATION

  • 1

    Lay the whole wheat wrap on a clean surface.

  • 2

    Spread the Dijon mustard evenly over the wrap.

  • 3

    Layer the roasted turkey breast slices in the center of the wrap.

  • 4

    Crumble the crispy bacon over the turkey, then add mixed greens and tomato slices.

  • 5

    Slice the avocado and arrange the pieces evenly on top of the greens.

  • 6

    Fold the sides of the wrap and roll tightly.

  • 7

    Optionally, toast the wrap in a pan over medium heat for 2-3 minutes on each side for added crunch.

  • 8

    Slice in half and serve immediately.