Crispy Chicken and Bacon Club Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken and Bacon Club Salad

YOUR SOLIN GENERATED RECIPE

Crispy Chicken and Bacon Club Salad

Enjoy this vibrant salad featuring tender grilled chicken, crispy bacon, fresh mixed greens, sweet cherry tomatoes, and creamy avocado, all brought together with a light Greek yogurt dressing. Perfectly balanced for a satisfying meal that delights your taste buds with every bite.

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NUTRITION

352kcal
Protein
45.7g
Fat
16.2g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Bacon

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

1/4 medium Avocado

1 tbsp Plain Greek Yogurt

Salt & Pepper to taste

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PREPARATION

  • 1

    Season the chicken breast lightly with salt and pepper.

  • 2

    Grill the chicken breast over medium heat for about 6-7 minutes per side or until cooked through. Let it rest and then slice into strips.

  • 3

    In a separate pan, cook the bacon until it is crisp. Once done, crumble or cut into bite-sized pieces.

  • 4

    In a large bowl, combine mixed greens, cherry tomatoes, and diced avocado.

  • 5

    Add the sliced chicken and crumbled bacon to the salad.

  • 6

    Drizzle with Greek yogurt dressing, tossing gently to combine. Adjust seasoning with additional salt and pepper if necessary.

  • 7

    Serve immediately and enjoy your nutritious, protein-packed salad.

Crispy Chicken and Bacon Club Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken and Bacon Club Salad

YOUR SOLIN GENERATED RECIPE

Crispy Chicken and Bacon Club Salad

Enjoy this vibrant salad featuring tender grilled chicken, crispy bacon, fresh mixed greens, sweet cherry tomatoes, and creamy avocado, all brought together with a light Greek yogurt dressing. Perfectly balanced for a satisfying meal that delights your taste buds with every bite.

NUTRITION

352kcal
Protein
45.7g
Fat
16.2g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Bacon

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

1/4 medium Avocado

1 tbsp Plain Greek Yogurt

Salt & Pepper to taste

PREPARATION

  • 1

    Season the chicken breast lightly with salt and pepper.

  • 2

    Grill the chicken breast over medium heat for about 6-7 minutes per side or until cooked through. Let it rest and then slice into strips.

  • 3

    In a separate pan, cook the bacon until it is crisp. Once done, crumble or cut into bite-sized pieces.

  • 4

    In a large bowl, combine mixed greens, cherry tomatoes, and diced avocado.

  • 5

    Add the sliced chicken and crumbled bacon to the salad.

  • 6

    Drizzle with Greek yogurt dressing, tossing gently to combine. Adjust seasoning with additional salt and pepper if necessary.

  • 7

    Serve immediately and enjoy your nutritious, protein-packed salad.