YOUR SOLIN GENERATED RECIPE
Lean Turkey & Fresh Spinach Crispy Toasted Sandwich
Enjoy a delightfully crisp toasted sandwich filled with lean turkey, fresh spinach, ripe tomato slices, and a hint of tangy dijon mustard. Finished with creamy avocado to bring a perfect balance of textures and flavors, this sandwich is a wholesome and satisfying meal that keeps your calorie and protein goals in check.
INGREDIENTS
2 slices Whole Grain Bread
4 ounces Lean Turkey Breast Slices
1 cup Fresh Spinach
2 slices Tomato
1 portion (approx. 50g) Avocado
1 tablespoon Dijon Mustard
PREPARATION
Preheat a toaster or panini press for toasting the bread slices until desired crispness is achieved.
Lightly toast the whole grain bread slices until they are golden and crispy.
Spread one tablespoon of Dijon mustard evenly on one side of each toast.
Layer the lean turkey breast slices on one toast, followed by a generous handful of fresh spinach.
Add the tomato slices on top of the spinach, then place the avocado slices or mash the avocado and spread it evenly.
Top with the second piece of toasted bread, mustard side down, to complete the sandwich.
Cut the sandwich in half and serve immediately while warm and crispy.