Chocolate Protein Mousse with Fresh Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Fresh Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Fresh Strawberries

A luscious, chocolatey mousse that’s light yet satisfying, combining the creamy tang of nonfat Greek yogurt with a hint of cocoa and a subtle boost of whey protein. Garnished with fresh, juicy strawberries, a sprinkle of chia seeds, and a touch of almond butter for an extra layer of richness, this dessert perfectly balances health and indulgence.

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NUTRITION

291kcal
Protein
23.9g
Fat
14.6g
Carbs
23.3g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

7.5g Whey Protein Isolate (approx. 1/4 scoop)

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

2 tsp Chia Seeds

1 tbsp Almond Butter

100g Fresh Strawberries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, whey protein isolate, and unsweetened cocoa powder.

  • 2

    Pour in the unsweetened almond milk and mix until the mixture is smooth and uniformly chocolatey.

  • 3

    Stir in the chia seeds to add texture and nutritional benefits.

  • 4

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to thicken slightly.

  • 5

    Before serving, top with fresh strawberries and a drizzle of almond butter for an extra layer of creaminess and flavor.

Chocolate Protein Mousse with Fresh Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Fresh Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Fresh Strawberries

A luscious, chocolatey mousse that’s light yet satisfying, combining the creamy tang of nonfat Greek yogurt with a hint of cocoa and a subtle boost of whey protein. Garnished with fresh, juicy strawberries, a sprinkle of chia seeds, and a touch of almond butter for an extra layer of richness, this dessert perfectly balances health and indulgence.

NUTRITION

291kcal
Protein
23.9g
Fat
14.6g
Carbs
23.3g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

7.5g Whey Protein Isolate (approx. 1/4 scoop)

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

2 tsp Chia Seeds

1 tbsp Almond Butter

100g Fresh Strawberries

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, whey protein isolate, and unsweetened cocoa powder.

  • 2

    Pour in the unsweetened almond milk and mix until the mixture is smooth and uniformly chocolatey.

  • 3

    Stir in the chia seeds to add texture and nutritional benefits.

  • 4

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to thicken slightly.

  • 5

    Before serving, top with fresh strawberries and a drizzle of almond butter for an extra layer of creaminess and flavor.