YOUR SOLIN GENERATED RECIPE
Quick Garlic Ginger Beef and Broccoli Stir-Fry
A speedy stir-fry featuring tender, lean beef and crisp broccoli infused with aromatic garlic and ginger. Lightly seasoned with low-sodium soy sauce and sesame oil, this dish delivers a satisfying mix of flavors and textures, perfect for a nutritious meal that's both quick and delicious.
INGREDIENTS
5 ounces Lean Beef
1 cup Broccoli
1 clove Garlic
1 teaspoon Ginger
1 tablespoon Low Sodium Soy Sauce
1 teaspoon Sesame Oil
PREPARATION
Thinly slice the lean beef against the grain for tender pieces.
Cut the broccoli into bite-sized florets and mince the garlic and ginger.
Heat the sesame oil in a wok or large skillet over medium-high heat.
Add the beef slices and stir-fry until browned on all sides, about 2-3 minutes.
Introduce the minced garlic and ginger, stirring for an additional 30 seconds until fragrant.
Add the broccoli florets and stir-fry for another 2-3 minutes, until they are crisp-tender.
Pour in the low sodium soy sauce and stir well to coat all ingredients evenly.
Cook for another minute to allow the flavors to meld, then remove from heat and serve immediately.