Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

A vibrant and satisfying wrap featuring lean turkey breast, creamy avocado, fresh spinach, and juicy tomato slices, all enveloped in a wholesome whole wheat tortilla. This balanced meal offers a delightful mix of textures and flavors—savory turkey, buttery avocado, and refreshing greens—perfect for a nutritious meal at any time of day.

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NUTRITION

432kcal
Protein
51.4g
Fat
13.4g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Turkey Breast

1 Whole Wheat Tortilla

1/4 medium Avocado

1 cup Fresh Spinach

1/4 medium Tomato

2 tbsp Nonfat Greek Yogurt

1 tsp Mustard

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PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the nonfat Greek yogurt and a dash of mustard evenly over the tortilla.

  • 3

    Layer thin slices of turkey breast over the spread.

  • 4

    Add fresh spinach leaves and tomato slices.

  • 5

    Place the avocado slices on top of the vegetables.

  • 6

    Roll the tortilla tightly to form a wrap.

  • 7

    Slice in half and serve immediately or pack for a nutritious meal on-the-go.

Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

A vibrant and satisfying wrap featuring lean turkey breast, creamy avocado, fresh spinach, and juicy tomato slices, all enveloped in a wholesome whole wheat tortilla. This balanced meal offers a delightful mix of textures and flavors—savory turkey, buttery avocado, and refreshing greens—perfect for a nutritious meal at any time of day.

NUTRITION

432kcal
Protein
51.4g
Fat
13.4g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Turkey Breast

1 Whole Wheat Tortilla

1/4 medium Avocado

1 cup Fresh Spinach

1/4 medium Tomato

2 tbsp Nonfat Greek Yogurt

1 tsp Mustard

PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the nonfat Greek yogurt and a dash of mustard evenly over the tortilla.

  • 3

    Layer thin slices of turkey breast over the spread.

  • 4

    Add fresh spinach leaves and tomato slices.

  • 5

    Place the avocado slices on top of the vegetables.

  • 6

    Roll the tortilla tightly to form a wrap.

  • 7

    Slice in half and serve immediately or pack for a nutritious meal on-the-go.