Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

YOUR SOLIN GENERATED RECIPE

Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

Enjoy a balanced dish featuring tender lean beef infused with garlic and ginger, paired with crispy broccoli and nutty brown rice for a satisfying meal that delights the taste buds with every bite.

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NUTRITION

437kcal
Protein
36.7g
Fat
15.8g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Beef (Top Sirloin)

1 cup Broccoli

1/2 cup Cooked Brown Rice

2 cloves Garlic

1 teaspoon Fresh Ginger

1 tbsp Low-Sodium Soy Sauce

1 tsp Olive Oil

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PREPARATION

  • 1

    Thinly slice the lean beef against the grain.

  • 2

    Mince the garlic and grate the ginger.

  • 3

    Heat the olive oil in a non-stick skillet over medium-high heat.

  • 4

    Add the garlic and ginger to the skillet and sauté briefly until fragrant.

  • 5

    Add the beef slices and stir-fry until browned but still tender, about 3-4 minutes.

  • 6

    Toss in the broccoli and stir-fry for another 2-3 minutes until the broccoli is crisp-tender.

  • 7

    Pour in the low-sodium soy sauce and mix well to coat the beef and vegetables.

  • 8

    Plate the stir-fry over a bed of cooked brown rice and serve immediately.

Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

YOUR SOLIN GENERATED RECIPE

Savory Garlic-Ginger Beef and Crispy Broccoli with Brown Rice

Enjoy a balanced dish featuring tender lean beef infused with garlic and ginger, paired with crispy broccoli and nutty brown rice for a satisfying meal that delights the taste buds with every bite.

NUTRITION

437kcal
Protein
36.7g
Fat
15.8g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Beef (Top Sirloin)

1 cup Broccoli

1/2 cup Cooked Brown Rice

2 cloves Garlic

1 teaspoon Fresh Ginger

1 tbsp Low-Sodium Soy Sauce

1 tsp Olive Oil

PREPARATION

  • 1

    Thinly slice the lean beef against the grain.

  • 2

    Mince the garlic and grate the ginger.

  • 3

    Heat the olive oil in a non-stick skillet over medium-high heat.

  • 4

    Add the garlic and ginger to the skillet and sauté briefly until fragrant.

  • 5

    Add the beef slices and stir-fry until browned but still tender, about 3-4 minutes.

  • 6

    Toss in the broccoli and stir-fry for another 2-3 minutes until the broccoli is crisp-tender.

  • 7

    Pour in the low-sodium soy sauce and mix well to coat the beef and vegetables.

  • 8

    Plate the stir-fry over a bed of cooked brown rice and serve immediately.