YOUR SOLIN GENERATED RECIPE
Lean Garlic-Ginger Beef and Broccoli Stir-Fry with Brown Rice
Enjoy a vibrant and nourishing stir-fry featuring lean strips of beef paired with crisp broccoli, infused with aromatic garlic and ginger. This quick and healthy dish is served over a bed of hearty brown rice, balancing robust flavors and wholesome ingredients to keep you energized and satisfied.
INGREDIENTS
6 oz Lean Beef (Top Sirloin)
1 cup Broccoli, chopped
1/2 cup cooked Brown Rice
2 cloves Garlic, minced
1 tsp Fresh Ginger, grated
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Slice the lean beef into thin strips against the grain for tenderness.
In a small bowl, combine the minced garlic, grated ginger, and low sodium soy sauce.
Heat the sesame oil in a large skillet or wok over medium-high heat.
Add the beef strips to the hot pan and stir-fry for 2-3 minutes until lightly browned.
Toss in the broccoli and continue stir-frying for another 3-4 minutes until the broccoli is crisp-tender.
Pour the garlic-ginger-soy mixture over the beef and broccoli, stirring to coat evenly.
Remove from heat and serve immediately over the prepared cooked brown rice.