Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a light yet filling lunch featuring juicy grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli. This meal combines lean protein with nutrient-rich veggies and whole grains to deliver a balanced, health-conscious dish that is both satisfying and delicious.

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NUTRITION

393kcal
Protein
42.7g
Fat
10.9g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat and prepare a grill pan if needed.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until it is fully cooked and has a nice char.

  • 4

    While the chicken is grilling, cook quinoa according to package instructions until it is fluffy.

  • 5

    Toss broccoli florets with olive oil, salt, and pepper.

  • 6

    Roast the broccoli in a preheated oven at 425°F for about 15 minutes, or until the edges are crisp and tender.

  • 7

    Plate the grilled chicken breast with a serving of quinoa and a side of roasted broccoli.

  • 8

    Enjoy your balanced, protein-packed lunch!

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a light yet filling lunch featuring juicy grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli. This meal combines lean protein with nutrient-rich veggies and whole grains to deliver a balanced, health-conscious dish that is both satisfying and delicious.

NUTRITION

393kcal
Protein
42.7g
Fat
10.9g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat and prepare a grill pan if needed.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until it is fully cooked and has a nice char.

  • 4

    While the chicken is grilling, cook quinoa according to package instructions until it is fluffy.

  • 5

    Toss broccoli florets with olive oil, salt, and pepper.

  • 6

    Roast the broccoli in a preheated oven at 425°F for about 15 minutes, or until the edges are crisp and tender.

  • 7

    Plate the grilled chicken breast with a serving of quinoa and a side of roasted broccoli.

  • 8

    Enjoy your balanced, protein-packed lunch!